Rwanda Reserve Green

22,00 

The most unique of teas grown on the mountainous plantations on Lake Kivu. The hand-picked leaves create a captivating composition of refreshing, fruity-mineral flavour notes complemented by a touch of sweetness in the cup.

 

Composition: 100% green leaf tea

 

Weight: 70g

 

Flavour profile: apricot, lemongrass, mineral accents

 

Brewing method: 1g tea per 50g water at 80℃; brewing time 2min; 3 pours.

Rwanda Reserve Green

22,00 

35 in stock

- +
Shipping and firing
We dispatch teas immediately, unless you additionally order a coffee that we do not currently have on the shelf.

We try not to keep coffee on the shelves for long, so if we don't have a particular coffee in stock, we have to replenish the order after the roasting day. We roast on Tuesdays and Thursdays, pack the coffee and send it out on Wednesdays and Fridays.

Brewing method

Tea
Grammage:
1g dried per 50 g water
Water temperature:
80℃
Brewing time:
2min
Number of inundations:
3

Similar products from the category ""